MAJA KALABASA

Kalabasa pudding or Maja Blanca na hinaluan ng kalabasa...bagay sa mga taong ayaw ng kalabasa..

For Quick Video Cooking here..

Mga Sangkap...
2 cups mashed kalabasa
1 1/2 cup cornstarch
1 cup coconut milk
1/2 condensed milk or add more sugar
2 more cups coconut milk or kakang gata
roasted grated coconut or latik

Simpleng Luto ..Maja Ube

Maja Blanca na hinaluan ng ube..( CUSTARD PURPLE YAM PUDDING)

Yummy...
INGREDIENTS...
1 cup cornstarch
1 cup mashed ube/purple yam
1/2 condensed milk/adjust according to your taste
3 cups coconut milk
1 tbsp unflavored gelatin powder/optional

1/2 cup toasted desiccated coconut..

For Quick Video View..

To Continue cooking...

 Cooking Procedure..
1.In a bowl combine Condensed Milk and 1 cup coconut milk,mix well and set aside..

2. In a separate bowl combine 2 cups coconut milk,1 cup cornstarch and 1 cup mashed ube ,1 tbsp gelatin powder ,mix well..and strain to get smooth batter..

3.And  put the 2 mixture in a cooking pan ...mix the 2 bowl together to have one batter mixture...and bring to cook in low heat..continue stirring ..when you get the right thickness ,they're ready for mold and put in the fridge...and enjoy..

 (sa isang bowl,paghaluin ang condensed at 1 cup na coconut milk) set aside

sa isang bukod na bowl, pag haluin ang 2 cups gata,1 cup mashed na ube 1 tbsp na gelatin powder/optional ito

 Pagsamahin ang 2 mixture ..

Then lutuin sa kawali at haluin..mga 15 minutes siguro or adjust time by observing..

 Don't cook too much ,Kapag niluto ng sobra baka maging halayang ube ito..kailangan ng soft and creamy texture ang maja ube..(Should be look like Custard Cream )

Ilagay sa isang tray ,hulmahin at palamigin sa fridge ng ilang minuto or ilang oras para mabuo at mas masarap kainin..then enjoy..

Sprinkle it with Toasted Desiccated Coconut..

or latik

ENJOY the Maja Ube

MAJA MAIZ

The Maja Blanca version...Yummy and Creamy..

video cooking here...

INGREDIENTS...

Roast some grated coconut until golden brown and set aside..

First Step..In a mixing bowl , Maglagay ng 1 cup water at tunawin ang condensed milk na nasa lata..2 cups ang dami kung susukatin..haluin at iset aside muna.

2nd Step,in a separate bowl,Maglagay ng 2 cups na coconut Milk at ibuhos ng dahan dahan ang 1 cup na Cornstarch , At haluin habang binubuhos ang cornstarch...tunawing mabuti ..

3rd step..ibuhos ang isang lata ng creamy corn (2 cups ) sa hinahalong cornstarch..

4th step..Paghaluin ang dalawang tinimpla..ang condensed na tinunaw at ang cornstarch na may maiz..mix well..

Ihanda ang lutuang kawali,gumamit ng non sticky pan,para di naninikit..at sa mahinang apoy,haluing mabuti hanggang mamuo ang cornstarch..

huwag itong lulutuin ng matagal , baka ito ay maging halaya o tumigas..mga15 minutes is siguro is okay..huwag lang di masabing naluto ang cornstarch, kapag napuna nyong namumuo na ito, ito ay hanguin na .

And then isalin sa isang tray na hulmahan ,i cool down at ilagay sa fridge para lalong mamuo.Kailangang palamigin sa fridge bago ito hiwain at kainin..

TIPS...hindi masarap itong kainin ng di pinalalamig..kahit mga 5 hours..or obserbahan nyo kung mabilis ang pamumuo..then enjoy..

after palamigin...baligtarin ang inyong tray,at isalin sa flat na surface..at hiwain..

budburan ng binusang niyog..

babushhh...